Mithyla Panch Phoron

Mithyla Panch Phoron - Aromatic five-spice Bengali blend.

Panch Phoron is a traditional five-spice mix used in Eastern Indian cuisine. Mithyla’s blend includes fenugreek, nigella, cumin, fennel, and mustard seeds — offering a burst of flavour when tempered in oil. Ideal for dals, pickles, and vegetables.

Features:

• Traditional Bengali five-spice mix
• Whole seeds for robust flavour
• Adds aroma and taste to tempering
• Handpicked, balanced proportions
• 100% natural with no additives

Ingredients:
Fenugreek, Nigella, Cumin, Fennel, Mustard

Nutritional Value (Per 100g Approx):

• Protein: 19.0 g

• Fat: 22.5 g

• Carbohydrate: 45.0 g

• Dietary Fibre: 12.0 g

• Energy: 380 kcal